Fresh oregano

 

 

 

 

Italian Organic Oregano is grown on a small mountain in Italy; an all natural herb, strictly certified organic, and shipped directly from Italy to you. It's the secret ingredient for all your Italian recipes.
Italian organic oregano grown on a small mountain in Italy; an all natural herb, strictly certified organic, and shipped directly from Italy to you. It's the secret ingredient for all your recipes.
Agrigento, Sicily, Italy

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Angela's Italian and Sicilian Recipes
strawberries_balsamic_whipped_mascarpone
Strawberries In Balsamic with Whipped Mascarpone Cheese
(Fragole In Balsamico con Mascarpone Montata)
 
 
Ingredients:

Three 1-pint baskets (about 24 ounces) strawberries, hulled, halved
1/3 cup balsamic vinegar
2 teaspoons plus 4 tablespoons sugar
1/2 teaspoon fresh lemon juice

1/2 cup chilled mascarpone cheese
1/2 cup chilled whipping cream
1/2 teaspoon vanilla extract

Directions:
 
Combine vinegar, 2 teaspoons sugar, and lemon juice in heavy small saucepan.

Stir over medium heat until sugar dissolves.

Boil until syrup is reduced to scant 1/4 cup, about 3 minutes.

Transfer to small bowl.

Cool completely.

Combine mascarpone, cream, vanilla, and 2 tablespoons sugar in medium bowl.

Whisk until thick soft peaks form.

Cover and refrigerate up to 4 hours.

Combine berries and remaining 2 tablespoons sugar in large bowl.

Drizzle with balsamic syrup and toss to blend.

Let stand 30 minutes, stirring occasionally.

Divide berries and syrup among 6 goblets.

Top with mascarpone mixture. Makes 6.
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