Fresh oregano

 

 

 

 

Italian Organic Oregano is grown on a small mountain in Italy; an all natural herb, strictly certified organic, and shipped directly from Italy to you. It's the secret ingredient for all your Italian recipes.
Italian organic oregano grown on a small mountain in Italy; an all natural herb, strictly certified organic, and shipped directly from Italy to you. It's the secret ingredient for all your recipes.
Agrigento, Sicily, Italy

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Angela's Italian and Sicilian Recipes
Fisherman's White Pizza
Fisherman's White Pizza
(Pizza Bianca al Pescatore)
 
 
Ingredients:

All purpose flour
One 10-ounce tube refrigerated pizza dough (if fresh dough not available)
Two 6.5-ounce cans chopped clams, well drained
1 tablespoon chopped garlic
1/2 teaspoon dried crushed red pepper
1/2 cup chopped fresh Italian parsley
1/3 cup grated Parmigiano cheese
2 tablespoons extra virgin olive oil
 
Directions:
 
Preheat oven to 425 F.

Lightly sprinkle heavy large baking sheet with flour.

Unfold dough on prepared sheet.
 
Stretch and/or roll dough to 10 x 13-inch rectangle.

Sprinkle clams, then garlic, dried red pepper, parsley and cheese over dough, leaving 1-inch border.

Drizzle olive oil over.

Bake pizza until crust is golden brown and crisp, about 12 minutes.

Transfer pizza to work surface.
 
Cut into squares and serve hot. Makes 2 servings.
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