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Italian Organic Oregano is grown on a small mountain in Italy; an all natural herb, strictly certified organic, and shipped directly from Italy to you. It's the secret ingredient for all your Italian recipes.
Italian organic oregano grown on a small mountain in Italy; an all natural herb, strictly certified organic, and shipped directly from Italy to you. It's the secret ingredient for all your recipes.
Agrigento, Sicily, Italy

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Angela's Italian and Sicilian Recipes
Curried Rice and Lentils
Curried Rice and Lentils
(Riso con Lenticchie al Curry)
 
 
Ingredients:
 
12 oz (350 grams) long grain rice
5 oz (150 grams) lentils
2 teaspoons curry powder
1 and 1/2 oz (40 grams) butter
Salt
 
Directions:
 
Place the lentils in a saucepan.

Add water to cover.

Bring to a boil and simmer for about 30 minutes.

Drain, reserving 18 fl oz (500 ml) of the cooking liquid.

Put the rice in a saucepan.

Add the reserved cooking liquid, the curry powder, butter and a pinch of salt.

Bring to a boil and simmer for 15-20 minutes until the rice is tender and all the liquid has been absorbed.

Stir in the lentils and transfer to a warm serving dish.
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