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Italian Organic Oregano is grown on a small mountain in Italy; an all natural herb, strictly certified organic, and shipped directly from Italy to you. It's the secret ingredient for all your Italian recipes.
Italian organic oregano grown on a small mountain in Italy; an all natural herb, strictly certified organic, and shipped directly from Italy to you. It's the secret ingredient for all your recipes.
Agrigento, Sicily, Italy

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Angela's Italian and Sicilian Recipes
Crostini with Radicchio and Cherry Tomatoes
Crostini with Radicchio and Cherry Tomatoes
(Crostini con Radicchio e Pomodorini)
 
 
Ingredients:
 
1 head of radicchio, core removed, sliced
4-5 cherry tomatoes, halved
1 clove of garlic
Extra virgin olive oil
Salt & pepper
Soft cheese (ex. stracchino)
Sliced French bread
 
Directions:
 
In a frying pan heat 3-4 tablespoons of olive oil and gently fry the clove of garlic.

Once brown, remove garlic.

Raise the heat, add radicchio, season with salt & pepper and saute for 3-4 minutes as the radicchio will reduce a bit.

Add the cherry tomatoes and lower the heat to medium-low.

Gently cook everything, letting the tomatoes wilt about for 10 minutes. It may be necessary to add a spoonful or two of water if it looks like its drying out.

Taste & check for salt & pepper.

Turn off heat & allow to cool.

Add a drizzle of extra virgin olive oil over the top & mix in.

Toast the bread slices.

Spread layer of soft cheese & spoonful of radicchio mixture.
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